The big chef had been observing her every move, just wanting to see what made her Tomato Egg Noodles so unique.
But from what he could see, it looked like the most ordinary, simplest method possible.
If it were him making it, he might choose to use abalone to make broth and then use that exquisite broth for the Tomato Egg Noodles.
But this Miss Chi's approach was nothing like the culinary tricks he usually encountered.
It was clearly the kind of recipe beloved by the elderly at home.
He watched as the egg soup in the pot came to a boil, and Chi Enen added the chopped tomatoes she had prepared. After waiting two more minutes, she put in the noodles. She added salt, tasted the flavor with a spoon, and then… turned off the heat.
She actually just turned the heat off, just like that?
The big chef found it hard to process.
Was this the dish Master Jue had specifically demanded to eat—the most ordinary, simplest dish, something even a child could make?
