Bridgehead Restaurant.
Tian Xiang generously put out a piece of nine cents, letting Meng Cheng'an order whatever he wanted.
Coming here to work, Hu Honglian had given her daughter five yuan for meals.
Tian Xiang exchanged three yuan for meal tickets, spent one dime on breakfast buns, and had one yuan and nine cents left, which she showed all of it, not hiding a single cent.
Today, the Bridgehead Restaurant's menu includes steamed pork with rice flour, braised fish pieces, braised pig's trotters, and the regular sautéed twice-cooked pork and shredded lean pork, along with four seasonal side dishes and two soups.
Main courses are white rice, steamed buns, rolls, noodles, and special baked pancakes.
Meng Cheng'an's gaze hovered over a few side dishes, then he asked her, "What do you like to eat?"
Tian Xiang stared at the words "braised pig's trotter", "How about we get this?"
"Okay."
"And some steamed pork with rice flour."
"Sure."
